Classic Fruit Cake

The price is all-inclusive – for the cake, gift wrapping, packing and international postage

Europe – £28
USA & Canada – £30
Australia & New Zealand – £33
Japan & Rest of the World – £36

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Rich Fruit Cake
Deliciously dark and moist fruit cake packed with juicy sultanas, raisins, currants and sumptuous glacé cherries. A traditional English recipe with over 45% fruit and no artificial colours or flavours. Baked in the tin and vacuum-packed to seal in the flavour and freshness. Specially produced by Buckingham Cakes (our sister company) in very resilient packaging for mailing overseas.

Weight: 700g

Lovingly made in the UK
No artificial colours or flavours.
Does not contain alcohol.
Suitable for vegetarians.
HALAL cake (fully Halal certified).

Sultanas 30% (Sultanas, Sunflower Oil), Pasteurised Eggs, Wheat Flour (with Calcium Carbonate, Iron, Niacin, Thiamin), Brown Sugar, Butter (Milk), Raisins 5%, Currants 5%, Cherries (Cherries, Glucose/Fructose Syrup, Natural Colour, Citric Acid, Preservative: E220), Black Treacle, Mixed Peel (Orange Peel, Glucose/Fructose Syrup, Invert Sugar, Lemon Peel, Citric Acid, Preservative: E220), Vegetable Glycerine E422, Water, Mixed Spice, Raising Agent: E500ii, Salt.

Allergen Information:
Contains gluten, eggs and milk.
Made in a bakery that handles nuts.

Shelf Life: There will be a minimum of 3 months remaining after delivery.
Storage: In a cool, dry place.
Nutritional information (per 100g):

Energy kJ 1368
Energy kcals 325
Fat (g) 10.1
Saturates (g) 5.4
Carbs (g) 54.2
Sugars (g) 42
Protein (g) 3.9
Sodium (g) 0.08
Fibre (g) 0.7