Triple Chocolate Paradise Cake
£28.00 with FREE Delivery
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Seriously chocolatey, this cake is pure indulgence for chocolate lovers. Gooey and moist, we don’t think it can be beaten. It’s covered in a divine frosting made with dark chocolate and cream cheese that perfectly balances the sweetness of the chocolate. Topped off with chocolate curls. Yum!
Weight: 735g (+/- 10g due to the cake being hand-made)
Diameter: 165mm (6.5 inches) 8 – 10 servings
Lovingly made in the UK
Soft light brown sugar, MILK, Self-raising flour (WHEAT flour, sodium bicar- bonate, monocalcium phosphate monohydrate, creta praeparata), Free- range EGGS, Condensed MILK (MILK, sugar), Butter (MILK), Rapeseed oil, Cocoa powder (7.5%), Golden syrup, Belgian dark chocolate (4%) (cocoa mass, sugar, cocoa powder, emulsifiers: SOYA lecithin, flavourings: natural vanilla), Glucose syrup, Cream cheese (MILK), Duo chocolate curls (<1%) [White Chocolate (Sugar, Cocoa Butter, Dried Whole MILK, Whey Powder, Lactose, Emulsifier (SOYA Lecithin, Flavouring), Dark Chocolate (Cocoa Mass, Sugar, Cocoa Butter, MILK Fat, Emulsifier (SOYA Lecithin, Flavour- ing)], Bicarbonate of soda, Madagascan vanilla paste [Water, Ethyl Alcohol, Extractives of Vanilla Pods, Sugar, Vanilla Pod Seeds, Natural thickener (Xanthan gum)]
No artificial colours or flavours.
No added preservatives.
Suitable for Vegetarians.
Contains gluten, eggs, soya and milk.
Made in a bakery that handles nuts.
Best Before: 6 days after dispatch (typically 5 days after receipt) if stored correctly.
Storage: In a cool, dry place in an airtight container.
Nutritional information (per 100g):